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Make our Anthony’s Fish Grotto Tartar Sauce Recipe at home. With our Secret Restaurant Recipe your Tartar Sauce will taste just like Anthony’s Fish Grotto.
Photo by Wiennat Mongkulmann
Anthony’s Fish Grotto Tartar Sauce
An Anthony’s Fish Grotto Copycat Recipe
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Anthony's Fish Grotto Tartar Sauce Recipe
Make our Anthony's Fish Grotto Tartar Sauce Recipe at home. With our Secret Restaurant Recipe your Tartar Sauce will taste just like Anthony's Fish Grotto.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dip, Sauce
Cuisine: American, Seafood
Keyword: Dipping Sauce, Seafood
Yield: 1 Jar
Ingredients
- 1/2 cup Mayonnaise
- 1 tablespoon Sweet Pickle Relish
- 2 1/3 teaspoon Dijon Mustard
- 2 teaspoons freshly squeezed Lemon Juice
- 2 teaspoons Tomato Ketchup
Instructions
Add all ingredients to a small bowl. Mix well.
Store in a tightly sealed container, in the refrigerator, to chill until ready to serve, up to 2 weeks.
Anthony's Fish Grotto Tartar Sauce
An Anthony's Fish Grotto Copycat Recipe
To See ALL of Our Anthony's Fish Grotto Copycat Recipes - Click HERE
To See ALL of Our Seafood Sauces Copycat Recipes - Click HERE
To See ALL of Our Seafood Restaurant Copycat Recipes - Click HERE
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Photo of “Fried Aji with Tartar Sauce” is by Wiennat Mongkulmann and is used by permission under the Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-sa/2.0/legalcode. Thank you, Wiennat Mongkulmann. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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